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3) French Cooking for Christmas - 1 Special Workshop (Buche de noel with meringue and truffles)

Product Code: 2017 MT4 A G STC French Cooking for Christmas (Buche de noel wi

Age Group Adults
Type 4. Special Topic Classes
Session 2017 - Mid-Term 4
Duration 3 hours
Level Various levels

Suitable for all levels (Bilingual course)

Learn how to prepare a French feast for friends and family this Chrismas. WIth Chef Arno enjoy cooking and savoring some of the traditional dishes you can find on a French table during this festive time of the year! In this workshop roll a delicious bûche de Noël au chocolat topped with meringue and make mouth watering truffles. All of that garnished with secret cooking tips and tricks and interesting anecdotes on all the dishes! Joyeux Noël et bon appétit!

One workshop: Thu Dec 14th - Buche de noel with meringue and truffles

On Thursday, 14 Dec 2017
  • From 10:00 to 13:00 - 1) Grey Lynn Centre (Arno JULIEN)
$85.00 NZD
Approx $58.57 USD